Ciabatta bread is defiantly one of my weaknesses. It's crusty outside with airy chewy inside is pure bliss. A quick tip for making this sandwich extra yummy... Drizzle the inside of the bread with olive oil and balsamic vinegar and let the two soak into the bread for several minutes before assembling your sandwich.
1 loaf of ciabatta bread
Sun dried tomato pesto
Roasted chicken or turkey breast, sandwich sliced
Spring mix lettuce leaves
Salt & pepper, to taste
Cut your whole ciabatta loaf horizontally, then in half. Drizzle olive oil and balsamic on the insides of your bread, let them soak in for several minutes. Generously add pesto to one side of the bread. Add cheese and meat. Sprinkle with salt and pepper. Top with greens to finish your sandwich.