Tuesday, April 26, 2011

Apple Craisin Bran Muffins


Apple bran muffins

I love the hum of my convection oven cooking up delightful treats. Here is a yummy muffin recipe that is also good for you, it's packed full of bran, fiber, and tart fruits. These little hot cakes always disappear fast at my house.


Ingredients

1cup flour
1 cup wheat bran
1 cup plain oats
2 tsp.baking powder
1/2 tsp. baking soda
1 1/2 tsp. cinnamon
1/4 tsp. salt
1 tart apple cored and chopped
1/2 cup craisins
1/2 cup packed brown sugar
2 eggs
1/2 cup lowfat milk
1/4 cup lowfat buttermilk
1/2 cup applesauce
1/4 cup butter, melted
1 tsp. vanilla


Directions

Combine all of your wet ingredients into a mixer, mix until creamy. Slowly add in your dry ingredients, mix until just combined. Do not over mix, you want your muffins to be light and fluffy. When completely mixed, scoop your batter into paper baking cups that are nestled in a muffin tin. Bake at 375˙ for 20 to 25 minutes. Let cool.

Enjoy!
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